Sheep Medicine

Philip R. Scott, BVM&S DVM&S MPhil DSHP CertCHP FRCVS
Royal (Dick) School of Veterinary Studies, Edinburgh, UK

The author has many years experience in both farm animal practice and commercial sheep farming. In this book he focuses on state-of-the-art clinical medicine and relates it to issues of sheep welfare and husbandry. He takes into account the relationship between the veterinarian and the farmer by dealing with veterinary clinical examination and inspection of husbandry practice, along with subsequent practical and cost effective advice that the veterinarian will have to discuss with the farmer.

The book describes and illustrates the important diseases of sheep encountered in general practice, their diagnosis, treatment, prognosis and control. It is divided into chapters based upon each body system and, where appropriate, chapters open with a suggested approach to clinical examination of that body system. Many of the chapters conclude with self-assessment exercises featuring typical clinical cases. The book will be of value to veterinarians in practice and training, animal scientists and agricultural advisors, and scientists interested in animal welfare

Contents

Preface

Introduction

  1. Husbandry
  2. The Reproductive System
  3. Perinatal Lamb Mortality
  4. The Digestive System
  5. The Cardiorespiratory System
  6. The Nervous System
  7. The Musculoskeletal System
  8. The Urinary System
  9. The Integumentary system
  10. Eye Diseases
  11. The Mammary Gland
  12. Metabolic Disorders
  13. Parasitic Diseases
  14. Anaesthesia

Appendix: Practice Newsletters

Index

Sheep Medicine - cover

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supplied by John Wiley & Sons Ltd

£75.00

Reviews

"...any practice that does any work with sheep, whether hill or lowland, commercial or lawn mowing, should buy a copy of this book..... the illustrations alone make this textbook worthwhile, and the layout is excellent."
The Veterinary Times

Key features

  • Focus on state-of-the-art clinical medicine

  • Includes issues of animal welfare and husbandry

  • Author’s combined experiences of veterinary practice and commercial sheep farming

  • Top quality colour photographs throughout

Bibliographic info

  • Hardcover, 336 pages
  • 261 x 194 mm page size
  • 649 colour and b/w illustrations
  • ISBN: 978-1-84076-049-1

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