

Softcover, 128 pages
297 x 210 mm page size
123 pages with illustrations
ISBN: 978-1-84076-086-6
Price £9.95
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Judy
Dodds, BSc,
PGCE
Brampton College, London, UK.
Biology at a Glance 3rd edition has been revised
to present in a clear visual way the biology material needed for
the new GCSE (the GCSE Science and Additional Science), for first
examination in 2008. It is also useful for those studying the separate
Biology GCSE and as an introductory guide for AS Biology. The third
edition contains many new topics including: commercial uses of enzymes;
DNA structure; Applications of genetics; Collecting methods in ecology;
Human effects on the environment; Fish farming. Each subject is
presented diagrammatically on a single page making it easy to learn
the key facts and commit them to memory.
The book is illustrated throughout and contains photos and flow
charts to enhance understanding. There are questions on every topic,
internet research activities and a glossary of words to remember.
Contents: Biology in the news. CELLS: Cells, Variety of Cells,
Levels of organisation, How substances enter a cell, Osmosis, Osmosis
in action, Osmosis and plant cells, The importance of volume and
surface area, Surface area to volume area. BIOLOGICAL MOLECULES:
Biological molecules – protein, Carbohydrates, Lipids, Food tests,
Enzymes, Commercial uses of enzymes, Words to remember. VARIATION
AND INHERITANCE: Variation, Causes of genetic variation, DNA, Cells
and chromosomes, Dominant and recessive features, Genetic crosses
1, Genetic crosses 2, Cystic Fibrosis and Huntingdon’s, Sickle Cell
anaemia, Sex chromosomes, Sex-linked characteristics, Codominance.
APPLICATIONS OF GENETICS: Genetic engineering, Genetic fingerprinting,
Selective breeding. CELL DIVISION AND EVOLUTION: Cell division Mitosis
and Meiosis, Cell division and the human lifecycle, Mitosis and
Meiosis, Growth, Asexual reproduction in plants (natural), Asexual
reproduction in plants (artificial), Cloning by tissue culture,
Plant hormones – auxins, Evolution, Evidence for evolution, Species,
Fossils, Classification of living things, Words to remember. ECOLOGY:
Food chains and food webs, Woodland habitat, Animal adaptations,
Estimating population size, Populations, Pyramids of numbers, Pyramids
of biomass, Pyramids of energy, Energy losses and food production,
Water cycle, Carbon cycle, Nitrogen cycle. HUMAN EFFECTS ON THE
ENVIRONMENT: Importance of tropical rain forests, The greenhouse
effect, pollution in a river, Air pollution, Pesticides, Fish farming,
Farmed salmon, Eutrophication. MICROBES: Useful and harmful microbes,
Decomposers, Treatment of Sewage, Food preservation, How diseases
spread, Defences of the body to pathogens, Antibodies and immunity.
NUTRITION AND CIRCULATION: Human teeth, Tooth decay, The human digestive
system 1, The human digestive system 2, Duodenum, Absorption, Structure
of blood, Blood cells, Movement of blood around the body, Heart
1, Heart 2, Blood vessels, Capillaries. GAS EXCHANGE AND RESPIRATION:
The human thorax, Gas exchanges in the Alveoli, Breathing 1, Breathing
2, Respiration – aerobic and anaerobic, Words to remember. HOMEOSTASIS:
The endocrine system, Adrenal glands, Control of blood sugar levels,
Homeostasis and the liver, The skin, Temperature regulation, Homeostasis
eg. control of body temperature, Excretion in humans, The kidneys
and a section through a kidney, A nephron, Control of water in the
blood, Hormonal control of water level. REPRODUCTION: Human reproduction
systems, The menstrual cycle 1, Hormonal control of the menstrual
cycle, The placenta. COORDINATION: The nervous system, The eye,
Vision – how we see, The spinal cord, Skeleton and movement, Drugs.
PLANTS: Leaves and photosynthesis, Transport in plants, Uses of
sugar made in photosynthesis, Limiting factors in photosynthesis,
Minerals and plants, Water movement through a plant, Transpiration,
Opening and closing of stomata, Leaves, Words to remember. Index.
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